Deli Platter Luncheon
Sliced luncheon meats and chicken salad, served with platter of lettuce, sliced tomatoes, sliced red onions. Assorted Cheeses, sliced assorted breads and rolls – mustard and mayonnaise
Seared Ahi Tuna Wraps
Seared Ahi tuna steak, avocado, lettuce, red onion, herbed cream cheese, tomato, pepperoncini and our balsamic vinaigrette
Hot BBQ Chicken Wraps
Warmed BBQ chicken, melted cheddar, avocado, Anaheim chile peppers & shredded cabbage
Delicious cool crisp veggies with or without cheese.
Assorted Sandwich Luncheon
Choose from a variety of sandwiches including turkey & provolone, ham & swiss, roasted vegetable, chicken salad, roast beef with horseradish mayonnaise, southwest chicken, grilled portobello with basil pesto, cucumber & tomato, and more.
Served with side salad
Includes choice of sandwich, choice of salad, choice of dessert, mint, serviceware, wet towelette
Caesar Salad, Gorgonzola Walnut Salad, South of the Boarder Mixed Greens, Baby Mixed Greens, Potato Salad, Pasta Salad, Orzo Salad, Asian Salad and more . .
Grilled Teriyaki Chicken Breast
Served with grilled seasoned vegetables and stir-fried rice
Choice of pasta served with salad and bread
Grilled Marinated Tri-Tip
Served with balsamic drizzled grilled vegetables and assorted rolls & butter
Sourdough Bread Bowl Station
Choice of 2 soups: Hearty vegetarian chili, beef chili, clam chowder, French onion, corn chowder, potato leek. Topping station includes chopped onions, cilantro, shredded cheese, sour cream, and cheesy croutons.
Includes baby greens or caesar side salad
Mediterranean Deli Platter
“Build-Your-Own Flatbread Sandwiches”
Grilled Marinated Chicken & House-made Falafel Patties
served with a variety of toppings including: shredded lettuce, chopped red onions, chopped tomatoes, red bell peppers, chopped cucumbers, tzatziki, tabouli and house-made Chickpea hummus
Sautéed beef and chicken, onions, red & green peppers in a house-made fajita seasoning. Served with tortilla chips, black beans, spanish rice and corn & flour tortillas. Including accompaniments: pico de gallo, salsa verde, sour cream, shredded cheeses & lettuce.
Asian Inspired Rice Bowl Station
Teriyaki salmon, ginger marinated chicken breast, stir-fried Asian vegetables served over delicately steamed white rice. Assortment of sauces including: teriyaki sauce, ponzu, sweet & sour, coconut curry sauce
Cheese enchiladas (vegetarian) & chicken enchiladas served with Spanish rice, black beans, chips & guacamole vegan option available
Green Chicken Curry, Vegetable Fried Rice, Thai Sautéed Vegetables
Chicken tikka masala, lentils, basmati rice, side salad
Chicken Pesto Luncheon
Grilled chicken breasts with house-made pesto sauce, shallot roasted red potatoes, roasted seasonal vegetables, baby mixed greens salad