Some of the corporate services provided

Order by emailor phone

Drop offor on-site prep



Sample menus to choose from

Continental Breakfast
Fresh baked breakfast pastries & muffins, butter & jam.

Bagel Breakfast
Assorted bagels toasted and served with cream cheese

Oat and Honey Granola
Vanilla yogurt served with crunchy granola

Fresh Fruit Display
Melons, berries, pineapple & seasonal fruits

Simple Scramble
Classic fluffy scrambled eggs

Greek Scramble
Feta, Spinach and Tomato scramble

Breakfast Sandwiches
Scrambled eggs, with ham and cheese OR Scrambled eggs, tomato, avocado & cheese

Warm Quiche
A variety of options with vegetarian options available

Lox and Bagel Platter
Lox, cream cheese, sliced red onion, capers, sliced tomatoes and assorted bagels served un-toasted.


Deli Platter Luncheon
Sliced luncheon meats and chicken salad, served with platter of lettuce, sliced tomatoes, sliced red onions. Assorted Cheeses, sliced assorted breads and rolls – mustard and mayonnaise

Seared Ahi Tuna Wraps
Seared Ahi tuna steak, avocado, lettuce, red onion, herbed cream cheese, tomato, pepperoncini and our balsamic vinaigrette

Hot BBQ Chicken Wraps
Warmed BBQ chicken, melted cheddar, avocado, Anaheim chile peppers & shredded cabbage

Veggie Wraps
Delicious cool crisp veggies with or without cheese.

Assorted Sandwich Luncheon
Choose from a variety of sandwiches including turkey & provolone, ham & swiss, roasted vegetable, chicken salad, roast beef with horseradish mayonnaise, southwest chicken, grilled portobello with basil pesto, cucumber & tomato, and more.
Served with side salad

Boxed Lunches
Includes choice of sandwich, choice of salad, choice of dessert, mint, serviceware, wet towelette

Salad Selection
Caesar Salad, Gorgonzola Walnut Salad, South of the Boarder Mixed Greens, Baby Mixed Greens, Potato Salad, Pasta Salad, Orzo Salad, Asian Salad and more . .


Grilled Teriyaki Chicken Breast
Served with grilled seasoned vegetables and stir-fried rice

Pasta Luncheon
Choice of pasta served with salad and bread

Grilled Marinated Tri-Tip
Served with balsamic drizzled grilled vegetables and assorted rolls & butter

Sourdough Bread Bowl Station
Choice of 2 soups: Hearty vegetarian chili, beef chili, clam chowder, French onion, corn chowder, potato leek. Topping station includes chopped onions, cilantro, shredded cheese, sour cream, and cheesy croutons.
Includes baby greens or caesar side salad

Mediterranean Deli Platter
“Build-Your-Own Flatbread Sandwiches”
Grilled Marinated Chicken & House-made Falafel Patties
served with a variety of toppings including: shredded lettuce, chopped red onions, chopped tomatoes, red bell peppers, chopped cucumbers, tzatziki, tabouli and house-made Chickpea hummus

Fajitas Luncheon
Sautéed beef and chicken, onions, red & green peppers in a house-made fajita seasoning. Served with tortilla chips, black beans, spanish rice and corn & flour tortillas. Including accompaniments: pico de gallo, salsa verde, sour cream, shredded cheeses & lettuce.

Asian Inspired Rice Bowl Station
Teriyaki salmon, ginger marinated chicken breast, stir-fried Asian vegetables served over delicately steamed white rice. Assortment of sauces including: teriyaki sauce, ponzu, sweet & sour, coconut curry sauce

Enchiladas Luncheon
Cheese enchiladas (vegetarian) & chicken enchiladas served with Spanish rice, black beans, chips & guacamole vegan option available

Thai Buffet
Green Chicken Curry, Vegetable Fried Rice, Thai Sautéed Vegetables

Indian Luncheon
Chicken tikka masala, lentils, basmati rice, side salad

Chicken Pesto Luncheon
Grilled chicken breasts with house-made pesto sauce, shallot roasted red potatoes, roasted seasonal vegetables, baby mixed greens salad

Assorted Cookies
Chocolate chip, white chocolate macadamia nut, oatmeal raisin, coconut macaroon, chocolate chocolate chip, snickerdoodle

Assorted Bars
Lemon bars, cream cheese brownies, coconut pecan bars

Mini Cupcakes