Grilled Seasonal Vegetables
Drizzled with balsamic reduction

Roasted Brussel Sprouts
With caramelized shallots

Orange-Honey Roasted Carrots
Roasted to golden brown

Braised Leeks

Garlicky Green Beans

Grilled Asparagus

Creamy Cauliflower Puree

Garlic Sauteed Tuscan Kale

Braised Southern Greens

Sesame Roasted Asparagus

Roasted Root Vegetables with Sage

Grilled Artichokes

Brown Sugar Mashed Sweet Potatoes

And more . . .

Caramelized Onion Mashed Potatoes

Gratin Potatoes
Sliced yukon gold potatoes layered with our 4-cheese blend and baked until creamy and golden

Creamy Parmesan Polenta

Parsnip Puree

Gratin of Yukon Gold and Sweet Potatoes
Both potatoes layered to see visible layers of different colors

Wild Mushroom Risotto

Shallot Roasted Red Potatoes
Sprinkled with red pepper confetti and fresh herbs

Sweet Potato Fries
With chipotle aioli and honey mustard dipping sauces

Wild Mushroom Rice Pilaf

Pineapple Fried Rice

Roasted Garlic Mashed Potatoes

Savory Bread Pudding

Omni Baked Macaroni and Cheese

And more . . .